Shallot vinaigrette

Name: Shallot vinaigrette
Prep time: 5 min
Total time: 5 min
Cuisine: Québécoise
Ingredients: 1 small shallot, finely chopped; 1/4 cup (10 g) finely chopped fresh parsley; 1 tablespoon (15 ml) whole-grain mustard; 1 tablespoon (15 ml) maple syrup; 3 tablespoons (45 ml) white wine vinegar; 1/4 cup (60 ml) oil of your choice

How about this maple, mustard and French shallot vinaigrette… A pure delight!

Preparation time: 5 minutes

See the recipe

Ingredients

1 small shallot, finely chopped
1/4 cup (10 g) finely chopped fresh parsley
1 tablespoon (15 ml) whole-grain mustard
1 tablespoon (15 ml) maple syrup
3 tablespoons (45 ml) white wine vinegar
1/4 cup (60 ml) oil of your choice

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Preparation

In a small bowl, combine all dressing ingredients. Pour the vinaigrette over your salad and toss gently.