My latest recipes
Pasta and rice
Orecchiette with Sausage, Zucchini and Lemon
Lunchs
Chicken and Dill Quinoa Salad
Salads
Caesar Pasta Salad
Desserts
Lemon and Olive Oil Cake
Main dishes
White Bean Casserole with Asparagus, Leeks and Lemon
Desserts
Sesame, Banana and Chocolate Cookies
Breakfast
Refrigerated Oatmeal with Peanut Butter and Jam
Salads
Crispy Gnocchi Salad
About Margaux
Let me introduce myself; I’m Margaux, a foodie since forever! I also have a special place in my heart for fashion, cool interiors and traveling, but I believe that my creativity blooms while I’m cooking. Through my recipes and good addresses, I wish to give you the desire to cook and to discover new flavors! Here, everything is dairy free, and you can expect a lot of veggies!