My latest recipes
Desserts
Mini pavlovas with passion fruit
Main dishes
Chicken and Rice in Broth and Herb Salad
Pasta and rice
Creamy pasta with sausage, leek and gochujang
Main dishes
Sweet and sour Tarte Tatin with French shallots and balsamic vinegar
Beverages
Maple and Sea Salt Iced Latte
Main dishes
Chicken with Dill, Garlic and White Wine
Main dishes
Chicken Pozole Verde
Salads
Shallot vinaigrette
About Margaux
Let me introduce myself; I’m Margaux, a foodie since forever! I also have a special place in my heart for fashion, cool interiors and traveling, but I believe that my creativity blooms while I’m cooking. Through my recipes and good addresses, I wish to give you the desire to cook and to discover new flavors! Here, everything is dairy free, and you can expect a lot of veggies!