Recipes

Salads

BBQ Steak and Corn Salad

Salads

Green onion vinaigrette

Main dishes

Crab Croquettes with Tarragon and Aioli

Pasta and rice

Orecchiette with Sausage, Zucchini and Lemon

Lunchs

Chicken and Dill Quinoa Salad

Salads

Caesar Pasta Salad

Desserts

Lemon and Olive Oil Cake

Main dishes

White Bean Casserole with Asparagus, Leeks and Lemon

Desserts

Sesame, Banana and Chocolate Cookies

Breakfast

Refrigerated Oatmeal with Peanut Butter and Jam

Salads

Crispy Gnocchi Salad

Lunchs

Giant Spring Rolls Filled with Tuna, Mango and Avocado