Crispy Air Fryer Onions

The perfect topping for pasta, salads, soups, toast and more! These crispy onions are super-simple to prepare and will add loads of flavour to your dishes!

Preparation time: 5 minutes
Cooking time: 20 minutes

See the recipe

Ingredients

Crispy Onions

1 large white onion, thinly sliced
2 tablespoons (30 ml) vegetable oil
1/2 teaspoon (2.5 ml) salt

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Preparation

Crispy Onions

In a bowl, combine all ingredients.
Transfer to the Air Fryer and bake at 300°F for 20 minutes, stirring every 5 minutes.

Note

Store in an airtight dish in the fridge for up to 4 days. The onions will become less crisp as they cool, but reheating them for a few minutes in the Air Fryer will give you the same texture again!